jedzenie w filmach

08.07.04, 09:17
Znacie więcej:

www.eat-online.net/english/artistic/movies.htm
jakies inspiracje, wrażenia itp.?
    • 197575a Re: jedzenie w filmach 09.07.04, 10:49
      A Wielki Błękit - Bessona ? oni tam tak rozbrajająco jedli spagetti. Ale ja
      wolę jak robią to dyskretnie. Jedzenie ma określać stan ich świadomości, a w
      tym celu polecam Czerwonego Kieślowskiego. Chociaż jako filmoznawca powinnam
      preferować raczej movie and food , to ja wolę books and food, a tu górę biorą
      przede wszystkim: Dzienniki Kafki - genialna wręcz obsesja niejedzenia i Gra w
      klasy Cortazara.
      Jeśli chodzi o filmy : to zdecydowanie : Kawa i papierosy - J. Jarmuscha.
      Ada
      • Gość: g Re: jedzenie w filmach IP: *.elb.vectranet.pl / 81.15.226.* 09.07.04, 11:09
        ja tez filmoznawca :) - byl juz kiedys watek na ten temat, podalam wiekszosc
        z powyzszej listy. i takie, ktorych na niej nie ma. pozdrawiam. g
    • lunatica "Czekolada" 09.07.04, 10:54
      zarówno książka, jak i film...
    • lunatica mamy więcej 09.07.04, 11:06
      www.amazon.com/exec/obidos/tg/listmania/list-browse/-/3TUHNRO30NISO/102-1354465-0369762
    • 197575a Re: jedzenie w filmach 09.07.04, 11:16
      z głupich przykładów , bo oba te filmy żadną inspiracją dla mnie nie były i nie
      będą , brrrrrrrr, to może kiedy Harry poznał Sally - uff, przeszło przez
      klawiaturę i równie "ujmujący" 8 i pół tygodnia. No cóż to też w końcu filmy.Ada
      • maniaczytania mala korekta 09.07.04, 11:38
        chodzi chyba o "9 i pol tygodnia" ?
        • 197575a Re: mala korekta 09.07.04, 12:50
          Pewnie że chodzi o 9 i pół tygodnia, sorki.Ada , trochę im skróciłam tę zabawę
          z jedzeniem, ha,ha,ha
    • brunosch Re: jedzenie w filmach 09.07.04, 11:17
      Wielkie żarcie.
      Robienie widelcem dziurek w skorupce sera na tarcie - jedna z ulubionych
      czynności Amelii.
      Skrzydełko czy nóżka - strare filmidło z de Funesem, o slow food i nie tylko...
      Piraci Polańskiego a zwłaszcza pieczone szczury ;)
      no i Wesele Wajdy i niepowtarzalna sztuczka Dykielowej z trzymaniem w jednej
      dłoni: kieliszka wódki, kiełbasy i kiszonego ogórka.
      A jeśli Wajda - scena z Dantona, gdy ten namawia namawia Robespierra do
      wstrzymania terroru
      Kuchnia amerykańska - taki sobie film o uczniu wielkiego, lecz z lekka
      narwanego kucharza.
      • myshen82 Re: jedzenie w filmach 09.07.04, 20:01
        hmmm brunosch, jako wielka fanka Amelii muszę sprostować: Amelia uwielbiała
        przebijać łyżeczką taką chrupiącą warstwę na creme brulee (Boże, ukarz mnie,
        ale nie znam francuskiego;))
    • lunatica i jeszcze trochę wiecej (ang.) 09.07.04, 11:22
      Feature Films: Food/Eating as Central Theme

      American Adobo (2001)
      Director, Laurice Guillen. Cast: Christopher de Leon, Dina Bonnevie, Ricky
      Davao, Cherry Pie Picache, Paolo Montalban, Randy Becker, Keesha Sharp, Gloria
      Romero. A story of five filipino American friends living in New York City,
      conflicted with their life choices and destinies, as they party away - sharing
      laughs, secrets, recipes and romance. An uniquely American story about what it
      means to be an immigrant in a land where it seems everyone is searching for an
      identity. 103 min.

      Babette's Feast (Babettes gæstebud) (1987)
      Directed by Gabriel Axel. Featuring Stephane Audran, Bodil Kjer, Brigitte
      Federspiel, Jarl Kulle, Jean Philippe Lafant, Bibi Andersson, Henning
      Kristiansen Dee. On the desolate coast of Denmark, two elderly, religious women
      take in a young woman to be their housekeepr and cook, not knowing she is a
      superb French chef. When the chef, Babette, wins a large sum of money, she
      decides to spend it all creating a magnificent meal for the simple villagers.
      Based on a story by Isak Dineson. In Danish and French, with English subtitles.
      102 min.

      Big Night (1978)
      Directed by Stanley Tucci and Campbell Scott. The story of two brothers whose
      Italian restaurant is on the brink of bankruptcy. Their only chance for success
      is to risk everything they own on an extravagant feast for bandleader Louis
      Prima. But their big night is complicated by a lovers' triangle, a sneaky
      restaurant rival, and the hilarious perfectionism of chef Primo. 109 min.

      The Big Swallow (1901)
      Williamson's Kinematograph Co. "One of the earliest of all British fantasy
      films is entitled The Big Swallow. Made around 1901 by James Williamson, it
      shows a gentleman infuriated to find himself being photographed, who advances
      on the camera, opens his mouth as wide as the screen - and swallows both camera
      and operator whole. If cinema itself is a kind of consumption, hoovering up
      reality and feeding it to us in bite-sized chunks, then it seems strange that
      so little attention has been paid to the filming of the food process." [from
      Christie, Ian. "Feasting in the Dark." In: Consuming passions: food in the age
      of anxiety / edited by Sian Griffiths and Jennifer Wallace. Manchester; New
      York: Mandolin; New York: Distributed exclusively in the USA by St. Martin's
      Press, 1998

      Chef!
      Cast: Lenny Henry, Caroline Lee Johnson, Roger Griffiths with special guests.
      British sit-com of Gareth Blackstock, the "finest" chef in England, possibly
      the world, who rules the kitchen of Le Chateau Anglais, the most upscale French
      restaurant in England. Personnel: Although Gareth rules his kitchen with a will
      as hard as an iron skillet, he may be soft when it comes to sacking anyone.
      Beyond the pass: The struggling restaurant may be turned over to
      creditors...worse yet, a diner asks for salt! Subject to contract: There's a
      secret ingredient in today's menu when a prep assistant loses an adhesive
      bandage somewhere in the meal. Videocassette release of three episodes of the
      BBC television show broadcast in 1993.

      Chef!: A Second Helping
      Cast: Lenny Henry, Caroline Lee Johnson, Roger Griffiths with special guests. A
      British sit-com of Gareth Blackstock, the "finest" chef in England, possibly
      the world, who rules the kitchen of Le Chateau Anglais, the most upscale French
      restaurant in England. Big cheese: All statuses are quo in the kitchen: it's a
      madhouse, especially when Chef Gareth gets ready for the arrival of an eminent
      restaurateur. Fame is the spur: A little TV-publicity can't hurt the restaurant
      but no one expects the cameras to be rolling when a prep assistant lets live
      crayfish escape. Rice and peas: Bumbling prep assistant Everton gets a chance
      to shine when the restaurant plans a special Jamaican menu. Videocassette
      release of three episodes of the BBC television show broadcast in 1994. 87 min.
      Video/C 9704

      A Chef In Love (Mille et une recettes du cuisinier amoureux) (1997)
      Director, Nana Djordjadze. Cast: Pierre Richard, Micheline Presle, Nino
      Kirtadze Jean-Yves Gautier, Temour Kamkhadze. French chef Pascal Ichac travels
      to pre-Soviet Georgia to collect recipes. What he finds is a movable feast of
      food, music and festivals, along with an adventuresome travel companion, the
      princess Cecilia. But their romantic idyll is soon threatened by the barbarism
      of the Russian revolution. 100 min.

      The Chinese Feast (Jin yu man tang) (Hong Kong, 1995)
      Directd by Tsui Hark. Cast: Kenny Bee, Leslie Cheung, Anita Yuen. Kit is a
      gangster looking to start a new life as a chef in Canada, so he can be closer
      to his girlfriend. But in his struggle to learn the fine art of cuisine, he
      runs across a red-headed beauty who will change his plans, and soon finds
      himself off in search of the retired master who can teach him how to win in the
      ultimate cooking challenge. 110 min.

      Chocolat (2000)
      Directed by Lasse Hallstrom. Cast: Juliette Binoche, Judi Dench, Alfred Molina,
      Lena Olin, Johnny Depp. When a single mother and her young daughter move to
      rural France and open a chocolate shop - with Sunday hours - across the street
      from the local church, they are met with some resistance from the rigidly moral
      community. But as soon as the townspeople discover their delicious products,
      their attitudes begin to change. 122 min.

      Christmas in Connecticut(1945)
      Directed by Peter Godfrey. Cast: Barbara Stanwyck, Dennis Morgan, Sydney
      Greenstreet, Reginald Gardiner, S. Z. Sakall, Robert Shayne. "Smart
      housekeeping" columnist Elizabeth Lane's publisher, Sydney Greenstreet, invites
      himself and a handsome war hero to her fictitious Connecticut home for
      Christmas. Lane quickly rounds up a cottage, husband, baby and cook before the
      guests arrive, but real trouble begins when 'married' Lane begins to fall in
      love with engaged navy man Jones. Notable is the film's "delightful focus on
      food. Everyone seems to be either eating or talking about food here, from Jeff
      and his pal detailing the meals they can't wait to eat once they get out of the
      hospital, to the rotund Yardley's total dismissal of the concept of diet while
      at the farm, to Felix arguing over cooking and use of the farm's kitchen with
      the cook, Nora (Una O'Connor: Cavalcade). Christmas in Connecticut is so
      unrepentant and downright brazen in its love of food that it seems practically
      sinful from our point of view today, when denying the sensuous pleasures of
      food is supposedly a virtue." [quoted from the Film Filosopher] 102 min.

      Combination Platter (1993)
      Directed by Tony Chan. Robert is an illegal Chinese immigrant living in America
      and working as a waiter in a Chinese restaurant. In desperate need of a Green
      Card, he sets out to arrange a fake marriage with an American woman. Winner of
      Best Screenplay, 1993 Sundance Film Festival.

      Andrews, David. 'Combination Platter': take one restaurant, add salt and spice.
      (Tony Chan's first feature film) New York Times v143, sec2 (Sun, Oct 31,
      1993):H18(N), pH18(L), col 5, 20 col in.
      Maslin, Janet. Combination Platter. (movie reviews) New York Times v142 (Sat,
      March 27, 1993):12(N), 11(L), col 3, 11 col in.; v143 (Thu, Nov 4, 1993):C22
      (L), col 1, 9 col in.

      Conspirators of Pleasure (Spiklenci slasti) (1963)
      Director, Jan Svankmajer. "Conspirators of Pleasure" is a partially animated,
      surreal comedy without dialog, about six ordinary if somewhat seedy individuals
      who obsessively and painstakingly prepare their sexual "feasts" which usually
      involve bizarre, homemade autoerotic contraptions. 97 min. DVD 1674

      Consuming Passions (1988)
      Directed by Giles Foster. Cast: Vanessa Redgrave, Jonathan Pryce, Tyler
      Butterworth, Freddie Jones, Prunella Scales. At his new job at Butterworth
      Chocolates, Mr. Farris accidentally knocks several workers into
      • lunatica Re: i jeszcze trochę wiecej (ang.) C-E 09.07.04, 11:23
        Consuming Passions (1988)
        Directed by Giles Foster. Cast: Vanessa Redgrave, Jonathan Pryce, Tyler
        Butterworth, Freddie Jones, Prunella Scales. At his new job at Butterworth
        Chocolates, Mr. Farris accidentally knocks several workers into a mixing vat,
        the contents of which are then sent to market. When reviews of the company's
        new candy come back, they are overwhelmingly negative, except for the areas
        that received the 'special ingredient'. Farris soon finds himself assigned the
        task of obtaining more of the ingredient to satisfy the nation's sweet tooth.
        98 min.

        The Cook (1918)
        Directed by Roscoe Arbuckle; featuring Roscoe "Fatty" Arbuckle, Buster Keaton,
        Al St. John, Alice Lake. Fatty plays a chef who comes to the aid of a pretty
        cashier, while emerging star Keaton is a comical waiter. DVD 1609

        The Cook the Thief His Wife & Her Lover (1989)
        Directed by Peter Greenaway; featuring Richard Bohringer, Michael Gambon, Helen
        Mirren, Alan Howard, Tim Roth, Liz Smith. A modern fable and political satire
        on the Thatcher years in Britain set at Le Hollandais, a gourmet restaurant.
        The wife of a barbaric crime boss engages in a secretive romance with a gentle
        bookseller between meals at her husband's restaurant, all observed by the cook.
        This nightly display of opulence, decadence and gluttony leads to murder,
        torture and revenge.

        Delicatessen (1991)
        Directed by Jean-Pierre Jeunet and Marc Caro. Cast: Dominique Pino, Marie-Laure
        Dougnac, Jean-Claude Dreyfus, Karin Viard. In this futuristic comedy, set in a
        starving, post-holocaust France, a butcher keeps his customers supplied by his
        cannibalistic tendencies. But when his daughter falls in love with a circus
        performer, only an underground band of vegetarian freedom fighters can save her
        beloved from the meat cleaver. 95 min.

        Dimensions of Dialogue
        A film by Jan Svankmajer. A confrontation between two heads, one shaped out of
        vegetables and one shaped out of kitchen utensils, leads to a new head made of
        chopped-up food. (Contained in anthology Jan Svankmajer, Alchemist of the
        Surreal)

        Diner (1982)
        Directed by Barry Levinson. Featuring: Steve Guttenberg, Daniel Stern, Mickey
        Rourke, Kevin Bacon, Timothy Daly, Ellen Barkin, Paul Reiser. Set in 1959, a
        group of long-time buddies since high school gather in a local diner to share
        their escapades and make sense of their lives. As one by one they drift off to
        join the mainstream of life they still cling to their shared boyhood dreams.
        110 min.

        Levinson, Barry. Levinson on Levinson / edited by David Thompson. London;
        Boston: Faber and Faber, 1992. (Main Stack PN1998.3.L48.A3 1992)
        Poole, Gaye. "Diners and Cafés." In: Reel meals, set meals : food in film and
        theatre. pp: 140-150. Sydney: Currency Press, 1999.

        Dinner Rush (2000)
        Directed by Bob Giraldi. Cast: Danny Aiello, Edoardo Ballerini, Vivian Wu, Mike
        McGlone, Kirk Acevedo, Sandra Bernhard, John Corbett. At New York's hottest
        restaurant, things are really heating up. Owner and bookie Louis Cropa lost a
        friend to a mob hit and now his chef's gambling problem has brought the
        unwelcome mobsters into their restaurant. 97 min.

        Discreet Charm of the Bourgeoisie (Le charme discret de la bourgeoisie) (1972)
        Directed by Luis Bunuel. An all-star French cast assembles for an elegant
        dinner party, but whenever they try to eat, something happens to interrupt
        them. Mixes biting social satire with bold surrealistic invention as the dinner
        party serves to lampoon such targets as diplomats, wealthy socialites and even
        radical terrorists. 100 min.
        • lunatica Re: i jeszcze trochę wiecej (ang.) E-L 09.07.04, 11:24
          Eat Drink Man Woman (Yinshi nan nu) (Taiwan,1994)
          Directed by Ang Lee. "This film by director Ang Lee looks at the relationship
          between a Chinese widower and his three daughters. The main character, Chef
          Chu, is one of Taiwan's most respected chefs. An early scene shows him rushing
          to his restaurant to deal with a crisis during a wedding banquet for the
          Governor's of Taiwan's son. Only Chu is able to avert disaster. But while food
          has brought him status in the outside world, it fails to gain him the respect
          of his three grown daughters. Each Sunday he prepares an elaborate dinner, only
          to watch his daughters pick dispiritedly at the food. Food is used to
          demonstrate the main themes of the film. Early on we learn the father has lost
          his taste for food, which symbolizes the fact that both father and daughters
          have lost their taste for life. Food is also used to illustrate the shift in
          values between generations - the opening scenes move from the father's
          extensive dinner preparations to one daughter's job at a fast food restaurant.
          But all turns out well in the end, as the father regains both his sense of
          taste and his passion for living, while his daughters all find love." [from
          Rhonda Parkinson's Chinese Food in the Movies] 124 min.

          Eat the Rich (1987)
          Directed by Peter Richardson. Cast: Ronald Allen, Sandra Dorne, Jimmy Fagg,
          Lemmy, Lanah Pellay, Nosher Powell, Fiona Richmond, Ron Tarr. A trendy London
          restaurant is suddenly taken over by maniacal subversives. Surly but sensitive
          waiter Alex has assembled a small band to join the people's uprising, while
          suave Commander Fortune, a Soviet double agent, and his sidekick Spider, are
          plotting the downfall of the second in command to the Prime Minister. 92 min.

          Eating (1990)
          Directed by Henry Jaglom ; featuring Nelly Alard, Lisa Richards, Frances
          Bergen, Mary Crosby, Gwen Welles, Elizabeth Kemp, Marina Gregory, Daphna
          Kastner, Marlena Giovi, Beth Grant, Taryn Power, Catherine Genender, Hildy
          Brooks, Jacquelin Woolsey, Sherry Boucher-Lytle, Savannah Boucher-Smith, Aloma
          Ichinose, Toni Basil. As women at a trendy Southern California birthday party
          talk about food, what they say reveals what they think about life, love, men
          and each other. 110 min.

          Eating Raoul (1982)
          Directed by Paul Bartel. Performer: Mary Woronov, Paul Bartel, Robert Beltran,
          Ed Begley, Jr., Buck Henry. Paul and Mary live in an apartment complex in L.A.
          that is being mistaken for a swingers establishment. One day Paul finds Mary
          fighting off a swinger and hits him with a frying pan. Their dreams of running
          a small restaurant seem to be in jeopardy until they decide how to dispose of
          the body. 83 min.

          The Exterminating Angel (El Angel Exterminador) (Mexico, 1962).
          Directed by Luis Bunuel. The guests at a dinner party are held prisoner for
          several days without food, water or other essentials in a room in their host's
          house. 92 min.

          Felicia's Journey (1996)
          Director, Atom Egoyan. Featuring Bob Hoskins, Elaine Cassidy, Arsinee Khanjian,
          Peter McDonald, Gerard McSorley. "Joseph... is a catering manager at a large
          factory where he is known only as Mr. Hilditch. He is passionate about his
          work, dedicated to providing people with good food prepared with care. Food is
          also important in his private life. Each night, the middle-aged bachelor cooks
          elaborate formal dinners for his solitary enjoyment, working from videotapes of
          a 1950s cooking show, meticulously adhering to the instructions of the
          glamorous French hostess. Using china, crystal and silver, he takes his meals
          in the formal dining room of his big house. Like his meals, Hilditch's home
          decor dates from the 1950s, as does the green Morris Minor he drives and the
          music he listens to." [from londonfoodfiesta] Hilditch befriends a young woman,
          Felicia, who has come to town searching for her boyfriend. She is attracted to
          the seemingly harmless and extremely helpful Hilditch, trusting him and
          entering his life, only to discover too late that she is not the first woman
          that he has taken in. 116 min.

          Food (1993)
          Director, Jan Svankmajer. "Food" features grey-suited men as human vending
          machines, a couple at diner devouring a restaurant, and a tour of a
          canabalistic banquet. 14 min.

          Fried Green Tomatoes (1991)
          Director, Jon Avnet. Cast: Kathy Bates, Jessica Tandy, Mary Stuart Masterson,
          Mary-Louise Parker, Cicely Tyson. A chance encounter in a nursing home leads to
          an unexpected friendship between a dowdy housewife and a spry octagenarian who
          tells her the story of a fiercely independent woman half a century ago,
          inspiring the housewife to change her life, often with hilarious results. 137
          min.

          Le Grande Bouffe (1973)
          Directed by Marco Ferreri; featuring Marcello Mastroianni, Michel Piccoli,
          Philippe Noiret, Ugo Tognazzi, Andréa Ferreol, Solange Florence, Blondeau
          Giorgetti, Michele Alexandre, Monique Chaumette. Four world-weary middle-aged
          men decide to gorge themselves to death in one final orgiastic weekend full of
          gourmet food, call girls, and a hefty, lusty schoolteacher. 130 min.

          How Tasty Was My Little Frenchman (Como Era Gostoso o Meu Francês) (Brazil,
          1971)
          Directed Nelson Pereira dos Santos. In the coastal wilds of 16th-century
          Brazil, a French soldier is captured by a tribe of man-eating Indians. He
          strives to learn the ways of the tribe, hoping to figure out a way to avoid his
          prescribed fate of being the main course of a ceremonial dinner. 80 min.

          Like Water for Chocolate (Como Agua Para Chocolate)(1992)
          Directed by Alfonso Arau. Based on the novel by Laura Esquivel. Romantic
          fantasy set in the early 20th century about a young couple blocked from
          marrying by the demands of her cold and selfish mother. To be near his love the
          young man marries her sister, and she expresses her passion for him through her
          cooking. 105 min.
          • lunatica Re: i jeszcze trochę wiecej (ang.) M-W 09.07.04, 11:26
            A Matter of Taste (Une Affaire de Gout) (1999)
            Directed by Bernard Rapp. Cast: Bernard Giraudeau, Jean-Pierre Lorit, Florence
            Thomassin. Frederic Delamont, a wealthy businessman, hires Nicolas, a young
            waiter, to be his personal food taster--with escalating stakes. Delamont's
            shrewd, bizarre plan is to make Nicolas into a counterpart so sensitive that he
            can anticipate and share all of his employer's exact tastes. 88 min.

            Mostly Martha (Bella Martha) (2001)
            Directed by Sandra Nettelbeck. Cast: Martina Gedeck, Maxime Foerste, August
            Zirner, Ulrich Thomsen, Sibylle Canonica, Katja Studt, Idil Uner, Sergio
            Castellitto. Martha is the chef who fusses and obsesses over each dish before
            it leaves the kitchen. The demands of her job and her natural shyness keep her
            from meeting new people. When her sister suddenly dies and Martha adopts Lina,
            her eight-year-old niece, she finds unexpected help from Mario, Martha's hunky
            new sous chef, who is not only a whiz on the chopping block but knows sundry
            magic tricks and jokes to keep Lina's spirits afloat. Just as Martha starts to
            grow attached to the girl, Lina's erratic father shows up demanding that he
            take her back to Italy with him. 107 min.

            My Dinner with Andre (1981)
            Directed by George A. Romero. Featuring Andre Gregory, Wallace Shawn. Two
            friends, an intense, experimental theater director and a down-to-earth actor,
            reveal their contrasting assumptions about love, death, art and man's
            continuing quest for self-fulfillment during a dinner discussion that contrasts
            intensity with quiet humor. 110 min.

            Night of the Living Dead (1968)
            Directed by George A. Romero. Space experiments set off a high level of
            radiation that makes the newly-dead return to life and devour human flesh. 90
            min.

            Scotland, Pa. (1997)
            Directed by Billy Morrissette. Featuring Cast: James LeGros, Maura Tierney,
            Christopher Walken, Kevin Corrigan, James Rebhorn, Thomas Guiry, Amy Smart,
            Timothy Speed Levitch, Andy Dick, Jr. A contemporary adaptation of
            Shakespeare's Macbeth. "Burgers, fries ... and a side of mayhem. Welcome to
            McBeth's, where fast food and ambition make up a daily special filled with
            murder and mystery, 70's style." 104 min.

            Soul Food (1997)
            Directed by George Tillman, Jr. Featuring Vanessa L. Williams, Vivica A. Fox,
            Nia Long, Michael Beach, Mekhi Phifer, Jeffrey D. Sams, Irma P. Hall, Gina
            Ravera, Brandon Hammond. Sunday dinner at Mother Joe's is a mouth-watering, 40-
            year tradition. As seen through the eyes of her grandson Ahmad, love and laughs
            are always on the menu, despite the usual rivalries simmering between his mom
            Maxine and her sisters Teri and Bird. But when serious bickering starts to tear
            the family apart, the good times suddenly stop. Now it's up to Ahmad to get
            everyone back together and teach them the true meaning of soul food. 114 min.

            Soylent Green (1973)
            Directed by Richard Fleischer. Cast: Charlton Heston, Leigh Taylor-Young, Chuck
            Connors, Joseph Cotten, Brock Peters, Paula Kelly, Edward G. Robinson. The
            setting is New York City, the year is 2022 and the city is teeming with 40
            million citizens, most of whom out of work. Environmental erosion is almost
            complete and voluntary death is encouraged by government-sponsored clinics. For
            their food, the people have grown to rely almost totally on a synthetic
            greenish, wafer-like substance called soylent. Police officer Thorn
            investigates the murder of a magnate in the dictatorial Soylent Company, and
            comes face to face with the hideous truth about the secret ingredient of their
            supposedly plankton-based product "Soylent Green." 97 min.

            Tampopo (1987)
            Director: Juzo Itami. Tampopo follows the life of a young widow who runs a
            small noodle restaurant in Tokyo and her quest for the perfect bowl of ramen.
            Helping her to attain top ramen status is Goro, the truck driver who at first
            criticizes Tampopo's cooking ability and then helps her to master it. 114 min.

            La Taqueria (2002)
            Directed by Martin Delon. Cast: Fannie Montan, Evaristo Carreon, Sylvia Garcia,
            Noble Chase-Pack, Mario Guajardo, Diego Castro, Jennifer Almaguer. When Dona
            Flor inherited her father's little restaurant in Houston, she didn't realize
            she would have to contend with the daily chaos of her workers and customers - a
            cook that drinks and passes out in the kitchen, waitresses who don't do their
            jobs, a pimp operating his business from the restaurant and a bus boy who
            causes little old ladies' hearts to flutter. It's enough to make her crazy! All
            of her workers agree that what their 40-year-old boss needs is a man - and
            soon, before they all suffer from her craziness! 82 min.

            301/302 (1995)
            Directed by Chul-Soo Park. Featuring Eun-jin Bang and Sin-Hye Hwang. "Two women
            are neighbors in an apartment building: one is an obsessive professional cook
            (in room 301), the other an anorexic writer (room 302). A young policeman is
            investigating the disappearance of the woman from room 302. Through flashbacks,
            we learn the nature of the two women's relationship: the cook tries to cure her
            neighbor by preparing fabulous meals for her every night - only to have them
            left untouched." (from Screen Cuisine) 100 min.

            Tortilla Soup (2001)
            Director, Maria Ripoll. Cast: Hector Elizondo, Jacqueline Obradors, Tamara
            Mello, Paul Rodriguez, Constance Marie, Joel Joan, Nikolai Kinski, Julio Oscar
            Mechoso, Elizabeth Pena, Raquel Welch. A heartwarming comedy that's all about
            food, family and a certain kind of magic that only happens at the dinner table.
            Martin is the culinary genius behind a successful restaurant and the widowed
            father of three daughters whom he has a compulsion to try and steer in the
            right direction. Hungry for their independance, the girls find themselves at
            odds with their traditionalist father. 104 min.

            Vatel (2000)
            Directed by Roland Joffe. Cast: Gerard Depardieu, Uma Thurman, Tim Roth,
            Timothy Spall, Julian Glover, Julian Sands. The Duc de Conde's employee,
            Francois Vatel, is in charge of cooking and preparing shows for the French King
            Louis XIV when he visits the castle of Chantilly, owned by de Conde. If Vatel
            can impress the King, de Conde will gain his favors, and the destiny of France
            will change. While the King is visiting and three days of banquets ensue, Vatel
            falls in love with the King's mistress. 103 min.

            Wonton Soup (1999)
            Director, Clara Law. Part of the film anthology, Erotique. Two college lovers
            reunite in Hong Kong where they discover their different cultures have caused
            them to grow apart. Determined to prove these obstacles can be overcome, the
            boy prepares an evening of gourmet food and ancient Chinese sexual techniques.

            What's Cooking? (2000)
            Directed by Gurinder Chadha. Cast: Joan Chen, Julianna Margulies, Mercedes
            Ruehl, Kyra Sedgwick, Alfre Woodard, Maury Chaykin, Estelle Harris, Dennis
            Haysbert, Lainie Kazan, Victor Rivers, Douglas Spain. In Los Angeles' Fairfax
            district, four households celebrate Thanksgiving amidst family tensions. In the
            Nguyen family, the children's acculturation and immigrant parents' fears
            collide. In the Avila family, Isabel's son has invited her estranged husband to
            their family dinner. Audrey and Ron Williams want to keep their own family's
            ruptures secret from Ron's visiting mother. In the Seelig household, Herb and
            Ruth are unwilling to discuss that their grown daughter is living with her
            lover, Carla. 109 min.

            Who Is Killing the Great Chefs of Europe? (1978)
            Director, Ted Kotcheff. Cast: George Segal, Jacqueline Bisset, Robert Morley. A
            fast-food tycoon, his ex-wife and a gourmet magazine publisher are involved in
            a fast and funny murder mystery. The publisher is ordered by his doctor to give
            up his favorite dishes to lose weight, and one by one the creators of those
            dishes are murdered- in the manner of their
            • lunatica Re: i jeszcze trochę wiecej (ang.) W 09.07.04, 11:27
              What's Cooking? (2000)
              Directed by Gurinder Chadha. Cast: Joan Chen, Julianna Margulies, Mercedes
              Ruehl, Kyra Sedgwick, Alfre Woodard, Maury Chaykin, Estelle Harris, Dennis
              Haysbert, Lainie Kazan, Victor Rivers, Douglas Spain. In Los Angeles' Fairfax
              district, four households celebrate Thanksgiving amidst family tensions. In the
              Nguyen family, the children's acculturation and immigrant parents' fears
              collide. In the Avila family, Isabel's son has invited her estranged husband to
              their family dinner. Audrey and Ron Williams want to keep their own family's
              ruptures secret from Ron's visiting mother. In the Seelig household, Herb and
              Ruth are unwilling to discuss that their grown daughter is living with her
              lover, Carla. 109 min.

              Who Is Killing the Great Chefs of Europe? (1978)
              Director, Ted Kotcheff. Cast: George Segal, Jacqueline Bisset, Robert Morley. A
              fast-food tycoon, his ex-wife and a gourmet magazine publisher are involved in
              a fast and funny murder mystery. The publisher is ordered by his doctor to give
              up his favorite dishes to lose weight, and one by one the creators of those
              dishes are murdered- in the manner of their specialties! 112 min.

              Willy Wonka & the Chocolate Factory (1971)
              Director, Mel Stuart. Cast: Gene Wilder, Jack Albertson, Roy Kinnear, Julie
              Dawn Cole, Leonard Stone, Denise Nickerson, Dodo Denney, Paris Themmen, Peter
              Ostrum. Candy manufacturer Willy Wonka has a contest and hides five golden
              tickets in five of his scrumptious candy bars. All five ticket winners get a
              free tour of the mysterious Wonka factory, as well as a lifetime supply of
              Wonka candy. Four of the children are nasty brats who are punished by Willie
              Wonka with various diabolical, but funny, methods. Only Charlie, a likeable
              child, wins the heart of the manufacturer. 100 min.

              za:www.lib.berkeley.edu/MRC/food.html#central
          • Gość: giezik eat drink man woman IP: *.neoplus.adsl.tpnet.pl 09.07.04, 15:05
            nie wiecie czy jest dostepne w Polsce (DVD). Z roznych opisów wynika, ze moze byc naprawde niezly
            • Gość: n0str0m0 Re: eat drink man woman IP: 202.172.58.* 09.07.04, 18:19
              czy niezly?
              po prostu lepszy niz by sie oczeiwalo od produkcji azjatyckiej :)

              a jedzenie tam zwykle
              abalone
              zupa z pletwy rekina
              strasznie duzo rzezbienia marchewek i innego paszkustwa
              oraz karaoke

              wiesz, takie domowe kino o skosnych oczach

              pozdro

              nostormo
    • 197575a Re: jedzenie w filmach 09.07.04, 11:25
      aha , zapomniałabym , moja od dawien dawna ulubiona scena wspólnego robienia
      omletu w Sprawie Kramerów, lub jak kto woli w Kramer kontra Kramer.
    • lunatica znakomite sceny jedzeniowe (ang.) 09.07.04, 11:37
      www.lib.berkeley.edu/MRC/food.html#scenes
    • lunatica Re: jedzenie w filmach 09.07.04, 11:38
      www.lib.berkeley.edu/MRC/food.html#scenes
    • 197575a Re: jedzenie w filmach 09.07.04, 11:57
      A może scena pieczenia tortu w "Godzinach" S. Daldry?.
      Jak byłam bardzo mała,to widziałam taki kultowy film węgierski w TV, ale
      niestety nie pamiętam tytułu, tam cała rodzinka w bardzo małym mieszkaniu
      uprawiała dzikie gonitwy połączone z jedzeniem niesamowitej ilości naleśników.
      To musiało być COŚ skoro pamiętam to do dziś , a minęło już ok. 25 lat. I to
      jest chyba najbardziej inspirujące, że można tak spontanicznie reagować na
      jedzenie.
    • 197575a Re: jedzenie w filmach 09.07.04, 12:08
      Trochę sie tutaj poudzielam i dopiszę jeszcze, że inspirujące serialowo były :
      a) Przystanek Alaska
      b)miasteczko Twin Peaks
      ze wskazaniem na ten drugi.
      A gdyby ktoś chciał się zdecydować na dietę i afirmację niejedzenia to pomocne
      będą dwa filmy:
      a) Requiem dla snu- D. Aronoffskiego
      b) Nic doustnie - debiut reż. Garego Oldmana
      Polecam również bardzo prostą , ale jakże inspirujacą scenę z filmu My name is
      Joe - K. Loacha.
    • 197575a Re: jedzenie w filmach 09.07.04, 12:12
      Hmmmmm , może jeszcze Pulp Fiction
      • Gość: Hela Re: jedzenie w filmach IP: *.bb.online.no 09.07.04, 12:45
        No i ten kawalek z Monty Pythona, gdzie wielki grubas po wielkiej orgii wybucha
        po skonsumowaniu cieniutkiej czekoladki...
        • 197575a Re: jedzenie w filmach 09.07.04, 12:48
          To może coś z zupełnie innej beczki czyli... skecz o mielonce, mielonce i
          jeszcze raz mielonce.
          • brunosch Re: jedzenie w filmach 09.07.04, 12:55
            Monty Python to skarbnica kulinariów, taki choćby skecz o zakładzie
            pogrzebowym...
            • Gość: Hela Re: jedzenie w filmach IP: *.bb.online.no 09.07.04, 13:37
              Albo ten skecz o potrawach ze szczura vs zabojstwo biskupa z Leicester.
      • Gość: giezik Re: jedzenie w filmach IP: *.neoplus.adsl.tpnet.pl 09.07.04, 15:07
        taaa i ćwierćfunciaki z serem
    • 197575a Re: w tym tygodniu jakoś sobie radzimy ! 09.07.04, 13:32
      Genialnym zupełnie i o dziwo twórczym nawiązaniem do Pythonów była swego czasu
      taka angielska seria komediowa, którą oglądałam na TV regionalnej i tam też był
      taki serial-skecz kulinarny. Najkrócej chodziło o to, że zawsze wychodził z
      szopy taki obdarty, umorusany facet i wyrażał jakieś zdanie na temat wyuzdanych
      dokonań kulinarnych. Była to istna perełka , no i właśnie.... któregoś dnia po
      prostu wyszedł i takim przeraźliwie smutnym głosem powiedział : w tym tygodniu
      jakoś sobie radzimy.
      To mnie zupełnie powaliło. Odtąd stało się to moim ulubionym powiedzeniem w
      związku z jedzeniem.
      Jka sobie przypomnę nazwę tej serii BBC , to dopiszę , bo to po Pythonach
      najlepsza rzecz, jak mi się przytrafiła.
      • emka_1 fast 09.07.04, 17:38
        show, albo jakaś inna odmiana - kilka serii z tymi samymi komikami. co jakis
        czas powtarzają na bbc prime.
    • lunatica Re: jedzenie w filmach 09.07.04, 13:38
      to i w "Se7em" Davieda Finchera mamy do czynienia z obżarstwem... jednym z
      grzechów głównych.
    • marghe_72 Re: jedzenie w filmach 09.07.04, 13:41
      www.whynat.it/articoli/cinema%20food.php
      guide.supereva.it/mangiar_bene/interventi/2004/06/161896.shtml
      ktos wymieniał Smazone zielone pomidory? :)
    • 197575a Re: jedzenie w filmach 09.07.04, 13:43
      polubiłam sok pomidorowy po obejrzeniu Kobiet na skraju załamania nerwowego
      Almodovara.
      • marghe_72 Re: jedzenie w filmach 09.07.04, 13:45
        www.mangiarebene.com/cinema/
      • lunatica jesli chodzi o Almodowara, 09.07.04, 13:52
        to w Kice mandarynki odgrywały interesującą rolę ;-)
      • omango Re: jedzenie w filmach 09.07.04, 13:59
        jakis marny amerykanski film o latach 60tych - koles je hamburgera i popija
        cola ze szklanej butelki!!!
        - o rany, na to wspomnienie dostaje slinotoku ;-)) (bo hamburgerow wtedy nie
        jadlam - a od tamtej pory co jakis czas funduje sobie w Macu taki zestawik :-)
    • Gość: n0str0m0 dzieki lunatica:) a i tak tampopo rzadzi!/nt IP: 202.172.58.* 09.07.04, 14:25
      • Gość: hibcio Re: dzieki lunatica:) a i tak tampopo rzadzi!/nt IP: *.stacje.agora.pl 09.07.04, 17:04
        Tytus Andronikus, gdzie ów Tytus (A.Hopkins) najpierw przygotowuje, a później
        podaje królowej pasztet z jej dwóch synów o czym powiadamia ją po przełknięciu
        pierwszego kęsa. Zrobiło to na mnie olbrzymie wrażenie, zresztą cała
        ekranizacja była wstrząsająca. Kto widział ten wie, kto nie widział.. tym
        lepiej.
    • Gość: Lilu Re: jedzenie w filmach IP: *.miechow.com / *.miechow.com 09.07.04, 17:30
      "Milczenie owiec"
      Gościu (A.H) przywiązuje drugiego do krzesła, odpiłowuje mu czaszkę i wyjmuje
      łyżeczkę mózgu, smaży na patelni i daje mu do zjedzenia.




      Jestem okropna, że to napisałam.
      • Gość: Marghe_72 Re: jedzenie w filmach IP: *.aster.pl / *.aster.pl 09.07.04, 17:36
        RAczej "Hannibal"
        • lunatica Re: jedzenie w filmach 09.07.04, 17:38
          no i "Szamanka"...
        • Gość: Lilu Re: jedzenie w filmach IP: *.miechow.com / *.miechow.com 09.07.04, 18:13
          ofkors, że tak.
          Ale wiesz, to prawie jak II część Milczenia..:]
          • Gość: n0str0m0 Lilu: "chicken....mmm... GOOD!!" jaki to film?/nt IP: 202.172.58.* 09.07.04, 18:16
            • myshen82 Re: Lilu: "chicken....mmm... GOOD!!" jaki to film 09.07.04, 20:05
              5 element Bessona, jak mnie się zdaje;)
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