giezik 08.07.04, 09:17 Znacie więcej: www.eat-online.net/english/artistic/movies.htm jakies inspiracje, wrażenia itp.? Odpowiedz Link Zgłoś czytaj wygodnie posty
197575a Re: jedzenie w filmach 09.07.04, 10:49 A Wielki Błękit - Bessona ? oni tam tak rozbrajająco jedli spagetti. Ale ja wolę jak robią to dyskretnie. Jedzenie ma określać stan ich świadomości, a w tym celu polecam Czerwonego Kieślowskiego. Chociaż jako filmoznawca powinnam preferować raczej movie and food , to ja wolę books and food, a tu górę biorą przede wszystkim: Dzienniki Kafki - genialna wręcz obsesja niejedzenia i Gra w klasy Cortazara. Jeśli chodzi o filmy : to zdecydowanie : Kawa i papierosy - J. Jarmuscha. Ada Odpowiedz Link Zgłoś
Gość: g Re: jedzenie w filmach IP: *.elb.vectranet.pl / 81.15.226.* 09.07.04, 11:09 ja tez filmoznawca :) - byl juz kiedys watek na ten temat, podalam wiekszosc z powyzszej listy. i takie, ktorych na niej nie ma. pozdrawiam. g Odpowiedz Link Zgłoś
lunatica mamy więcej 09.07.04, 11:06 www.amazon.com/exec/obidos/tg/listmania/list-browse/-/3TUHNRO30NISO/102-1354465-0369762 Odpowiedz Link Zgłoś
197575a Re: jedzenie w filmach 09.07.04, 11:16 z głupich przykładów , bo oba te filmy żadną inspiracją dla mnie nie były i nie będą , brrrrrrrr, to może kiedy Harry poznał Sally - uff, przeszło przez klawiaturę i równie "ujmujący" 8 i pół tygodnia. No cóż to też w końcu filmy.Ada Odpowiedz Link Zgłoś
197575a Re: mala korekta 09.07.04, 12:50 Pewnie że chodzi o 9 i pół tygodnia, sorki.Ada , trochę im skróciłam tę zabawę z jedzeniem, ha,ha,ha Odpowiedz Link Zgłoś
brunosch Re: jedzenie w filmach 09.07.04, 11:17 Wielkie żarcie. Robienie widelcem dziurek w skorupce sera na tarcie - jedna z ulubionych czynności Amelii. Skrzydełko czy nóżka - strare filmidło z de Funesem, o slow food i nie tylko... Piraci Polańskiego a zwłaszcza pieczone szczury ;) no i Wesele Wajdy i niepowtarzalna sztuczka Dykielowej z trzymaniem w jednej dłoni: kieliszka wódki, kiełbasy i kiszonego ogórka. A jeśli Wajda - scena z Dantona, gdy ten namawia namawia Robespierra do wstrzymania terroru Kuchnia amerykańska - taki sobie film o uczniu wielkiego, lecz z lekka narwanego kucharza. Odpowiedz Link Zgłoś
myshen82 Re: jedzenie w filmach 09.07.04, 20:01 hmmm brunosch, jako wielka fanka Amelii muszę sprostować: Amelia uwielbiała przebijać łyżeczką taką chrupiącą warstwę na creme brulee (Boże, ukarz mnie, ale nie znam francuskiego;)) Odpowiedz Link Zgłoś
lunatica i jeszcze trochę wiecej (ang.) 09.07.04, 11:22 Feature Films: Food/Eating as Central Theme American Adobo (2001) Director, Laurice Guillen. Cast: Christopher de Leon, Dina Bonnevie, Ricky Davao, Cherry Pie Picache, Paolo Montalban, Randy Becker, Keesha Sharp, Gloria Romero. A story of five filipino American friends living in New York City, conflicted with their life choices and destinies, as they party away - sharing laughs, secrets, recipes and romance. An uniquely American story about what it means to be an immigrant in a land where it seems everyone is searching for an identity. 103 min. Babette's Feast (Babettes gæstebud) (1987) Directed by Gabriel Axel. Featuring Stephane Audran, Bodil Kjer, Brigitte Federspiel, Jarl Kulle, Jean Philippe Lafant, Bibi Andersson, Henning Kristiansen Dee. On the desolate coast of Denmark, two elderly, religious women take in a young woman to be their housekeepr and cook, not knowing she is a superb French chef. When the chef, Babette, wins a large sum of money, she decides to spend it all creating a magnificent meal for the simple villagers. Based on a story by Isak Dineson. In Danish and French, with English subtitles. 102 min. Big Night (1978) Directed by Stanley Tucci and Campbell Scott. The story of two brothers whose Italian restaurant is on the brink of bankruptcy. Their only chance for success is to risk everything they own on an extravagant feast for bandleader Louis Prima. But their big night is complicated by a lovers' triangle, a sneaky restaurant rival, and the hilarious perfectionism of chef Primo. 109 min. The Big Swallow (1901) Williamson's Kinematograph Co. "One of the earliest of all British fantasy films is entitled The Big Swallow. Made around 1901 by James Williamson, it shows a gentleman infuriated to find himself being photographed, who advances on the camera, opens his mouth as wide as the screen - and swallows both camera and operator whole. If cinema itself is a kind of consumption, hoovering up reality and feeding it to us in bite-sized chunks, then it seems strange that so little attention has been paid to the filming of the food process." [from Christie, Ian. "Feasting in the Dark." In: Consuming passions: food in the age of anxiety / edited by Sian Griffiths and Jennifer Wallace. Manchester; New York: Mandolin; New York: Distributed exclusively in the USA by St. Martin's Press, 1998 Chef! Cast: Lenny Henry, Caroline Lee Johnson, Roger Griffiths with special guests. British sit-com of Gareth Blackstock, the "finest" chef in England, possibly the world, who rules the kitchen of Le Chateau Anglais, the most upscale French restaurant in England. Personnel: Although Gareth rules his kitchen with a will as hard as an iron skillet, he may be soft when it comes to sacking anyone. Beyond the pass: The struggling restaurant may be turned over to creditors...worse yet, a diner asks for salt! Subject to contract: There's a secret ingredient in today's menu when a prep assistant loses an adhesive bandage somewhere in the meal. Videocassette release of three episodes of the BBC television show broadcast in 1993. Chef!: A Second Helping Cast: Lenny Henry, Caroline Lee Johnson, Roger Griffiths with special guests. A British sit-com of Gareth Blackstock, the "finest" chef in England, possibly the world, who rules the kitchen of Le Chateau Anglais, the most upscale French restaurant in England. Big cheese: All statuses are quo in the kitchen: it's a madhouse, especially when Chef Gareth gets ready for the arrival of an eminent restaurateur. Fame is the spur: A little TV-publicity can't hurt the restaurant but no one expects the cameras to be rolling when a prep assistant lets live crayfish escape. Rice and peas: Bumbling prep assistant Everton gets a chance to shine when the restaurant plans a special Jamaican menu. Videocassette release of three episodes of the BBC television show broadcast in 1994. 87 min. Video/C 9704 A Chef In Love (Mille et une recettes du cuisinier amoureux) (1997) Director, Nana Djordjadze. Cast: Pierre Richard, Micheline Presle, Nino Kirtadze Jean-Yves Gautier, Temour Kamkhadze. French chef Pascal Ichac travels to pre-Soviet Georgia to collect recipes. What he finds is a movable feast of food, music and festivals, along with an adventuresome travel companion, the princess Cecilia. But their romantic idyll is soon threatened by the barbarism of the Russian revolution. 100 min. The Chinese Feast (Jin yu man tang) (Hong Kong, 1995) Directd by Tsui Hark. Cast: Kenny Bee, Leslie Cheung, Anita Yuen. Kit is a gangster looking to start a new life as a chef in Canada, so he can be closer to his girlfriend. But in his struggle to learn the fine art of cuisine, he runs across a red-headed beauty who will change his plans, and soon finds himself off in search of the retired master who can teach him how to win in the ultimate cooking challenge. 110 min. Chocolat (2000) Directed by Lasse Hallstrom. Cast: Juliette Binoche, Judi Dench, Alfred Molina, Lena Olin, Johnny Depp. When a single mother and her young daughter move to rural France and open a chocolate shop - with Sunday hours - across the street from the local church, they are met with some resistance from the rigidly moral community. But as soon as the townspeople discover their delicious products, their attitudes begin to change. 122 min. Christmas in Connecticut(1945) Directed by Peter Godfrey. Cast: Barbara Stanwyck, Dennis Morgan, Sydney Greenstreet, Reginald Gardiner, S. Z. Sakall, Robert Shayne. "Smart housekeeping" columnist Elizabeth Lane's publisher, Sydney Greenstreet, invites himself and a handsome war hero to her fictitious Connecticut home for Christmas. Lane quickly rounds up a cottage, husband, baby and cook before the guests arrive, but real trouble begins when 'married' Lane begins to fall in love with engaged navy man Jones. Notable is the film's "delightful focus on food. Everyone seems to be either eating or talking about food here, from Jeff and his pal detailing the meals they can't wait to eat once they get out of the hospital, to the rotund Yardley's total dismissal of the concept of diet while at the farm, to Felix arguing over cooking and use of the farm's kitchen with the cook, Nora (Una O'Connor: Cavalcade). Christmas in Connecticut is so unrepentant and downright brazen in its love of food that it seems practically sinful from our point of view today, when denying the sensuous pleasures of food is supposedly a virtue." [quoted from the Film Filosopher] 102 min. Combination Platter (1993) Directed by Tony Chan. Robert is an illegal Chinese immigrant living in America and working as a waiter in a Chinese restaurant. In desperate need of a Green Card, he sets out to arrange a fake marriage with an American woman. Winner of Best Screenplay, 1993 Sundance Film Festival. Andrews, David. 'Combination Platter': take one restaurant, add salt and spice. (Tony Chan's first feature film) New York Times v143, sec2 (Sun, Oct 31, 1993):H18(N), pH18(L), col 5, 20 col in. Maslin, Janet. Combination Platter. (movie reviews) New York Times v142 (Sat, March 27, 1993):12(N), 11(L), col 3, 11 col in.; v143 (Thu, Nov 4, 1993):C22 (L), col 1, 9 col in. Conspirators of Pleasure (Spiklenci slasti) (1963) Director, Jan Svankmajer. "Conspirators of Pleasure" is a partially animated, surreal comedy without dialog, about six ordinary if somewhat seedy individuals who obsessively and painstakingly prepare their sexual "feasts" which usually involve bizarre, homemade autoerotic contraptions. 97 min. DVD 1674 Consuming Passions (1988) Directed by Giles Foster. Cast: Vanessa Redgrave, Jonathan Pryce, Tyler Butterworth, Freddie Jones, Prunella Scales. At his new job at Butterworth Chocolates, Mr. Farris accidentally knocks several workers into Odpowiedz Link Zgłoś
lunatica Re: i jeszcze trochę wiecej (ang.) C-E 09.07.04, 11:23 Consuming Passions (1988) Directed by Giles Foster. Cast: Vanessa Redgrave, Jonathan Pryce, Tyler Butterworth, Freddie Jones, Prunella Scales. At his new job at Butterworth Chocolates, Mr. Farris accidentally knocks several workers into a mixing vat, the contents of which are then sent to market. When reviews of the company's new candy come back, they are overwhelmingly negative, except for the areas that received the 'special ingredient'. Farris soon finds himself assigned the task of obtaining more of the ingredient to satisfy the nation's sweet tooth. 98 min. The Cook (1918) Directed by Roscoe Arbuckle; featuring Roscoe "Fatty" Arbuckle, Buster Keaton, Al St. John, Alice Lake. Fatty plays a chef who comes to the aid of a pretty cashier, while emerging star Keaton is a comical waiter. DVD 1609 The Cook the Thief His Wife & Her Lover (1989) Directed by Peter Greenaway; featuring Richard Bohringer, Michael Gambon, Helen Mirren, Alan Howard, Tim Roth, Liz Smith. A modern fable and political satire on the Thatcher years in Britain set at Le Hollandais, a gourmet restaurant. The wife of a barbaric crime boss engages in a secretive romance with a gentle bookseller between meals at her husband's restaurant, all observed by the cook. This nightly display of opulence, decadence and gluttony leads to murder, torture and revenge. Delicatessen (1991) Directed by Jean-Pierre Jeunet and Marc Caro. Cast: Dominique Pino, Marie-Laure Dougnac, Jean-Claude Dreyfus, Karin Viard. In this futuristic comedy, set in a starving, post-holocaust France, a butcher keeps his customers supplied by his cannibalistic tendencies. But when his daughter falls in love with a circus performer, only an underground band of vegetarian freedom fighters can save her beloved from the meat cleaver. 95 min. Dimensions of Dialogue A film by Jan Svankmajer. A confrontation between two heads, one shaped out of vegetables and one shaped out of kitchen utensils, leads to a new head made of chopped-up food. (Contained in anthology Jan Svankmajer, Alchemist of the Surreal) Diner (1982) Directed by Barry Levinson. Featuring: Steve Guttenberg, Daniel Stern, Mickey Rourke, Kevin Bacon, Timothy Daly, Ellen Barkin, Paul Reiser. Set in 1959, a group of long-time buddies since high school gather in a local diner to share their escapades and make sense of their lives. As one by one they drift off to join the mainstream of life they still cling to their shared boyhood dreams. 110 min. Levinson, Barry. Levinson on Levinson / edited by David Thompson. London; Boston: Faber and Faber, 1992. (Main Stack PN1998.3.L48.A3 1992) Poole, Gaye. "Diners and Cafés." In: Reel meals, set meals : food in film and theatre. pp: 140-150. Sydney: Currency Press, 1999. Dinner Rush (2000) Directed by Bob Giraldi. Cast: Danny Aiello, Edoardo Ballerini, Vivian Wu, Mike McGlone, Kirk Acevedo, Sandra Bernhard, John Corbett. At New York's hottest restaurant, things are really heating up. Owner and bookie Louis Cropa lost a friend to a mob hit and now his chef's gambling problem has brought the unwelcome mobsters into their restaurant. 97 min. Discreet Charm of the Bourgeoisie (Le charme discret de la bourgeoisie) (1972) Directed by Luis Bunuel. An all-star French cast assembles for an elegant dinner party, but whenever they try to eat, something happens to interrupt them. Mixes biting social satire with bold surrealistic invention as the dinner party serves to lampoon such targets as diplomats, wealthy socialites and even radical terrorists. 100 min. Odpowiedz Link Zgłoś
lunatica Re: i jeszcze trochę wiecej (ang.) E-L 09.07.04, 11:24 Eat Drink Man Woman (Yinshi nan nu) (Taiwan,1994) Directed by Ang Lee. "This film by director Ang Lee looks at the relationship between a Chinese widower and his three daughters. The main character, Chef Chu, is one of Taiwan's most respected chefs. An early scene shows him rushing to his restaurant to deal with a crisis during a wedding banquet for the Governor's of Taiwan's son. Only Chu is able to avert disaster. But while food has brought him status in the outside world, it fails to gain him the respect of his three grown daughters. Each Sunday he prepares an elaborate dinner, only to watch his daughters pick dispiritedly at the food. Food is used to demonstrate the main themes of the film. Early on we learn the father has lost his taste for food, which symbolizes the fact that both father and daughters have lost their taste for life. Food is also used to illustrate the shift in values between generations - the opening scenes move from the father's extensive dinner preparations to one daughter's job at a fast food restaurant. But all turns out well in the end, as the father regains both his sense of taste and his passion for living, while his daughters all find love." [from Rhonda Parkinson's Chinese Food in the Movies] 124 min. Eat the Rich (1987) Directed by Peter Richardson. Cast: Ronald Allen, Sandra Dorne, Jimmy Fagg, Lemmy, Lanah Pellay, Nosher Powell, Fiona Richmond, Ron Tarr. A trendy London restaurant is suddenly taken over by maniacal subversives. Surly but sensitive waiter Alex has assembled a small band to join the people's uprising, while suave Commander Fortune, a Soviet double agent, and his sidekick Spider, are plotting the downfall of the second in command to the Prime Minister. 92 min. Eating (1990) Directed by Henry Jaglom ; featuring Nelly Alard, Lisa Richards, Frances Bergen, Mary Crosby, Gwen Welles, Elizabeth Kemp, Marina Gregory, Daphna Kastner, Marlena Giovi, Beth Grant, Taryn Power, Catherine Genender, Hildy Brooks, Jacquelin Woolsey, Sherry Boucher-Lytle, Savannah Boucher-Smith, Aloma Ichinose, Toni Basil. As women at a trendy Southern California birthday party talk about food, what they say reveals what they think about life, love, men and each other. 110 min. Eating Raoul (1982) Directed by Paul Bartel. Performer: Mary Woronov, Paul Bartel, Robert Beltran, Ed Begley, Jr., Buck Henry. Paul and Mary live in an apartment complex in L.A. that is being mistaken for a swingers establishment. One day Paul finds Mary fighting off a swinger and hits him with a frying pan. Their dreams of running a small restaurant seem to be in jeopardy until they decide how to dispose of the body. 83 min. The Exterminating Angel (El Angel Exterminador) (Mexico, 1962). Directed by Luis Bunuel. The guests at a dinner party are held prisoner for several days without food, water or other essentials in a room in their host's house. 92 min. Felicia's Journey (1996) Director, Atom Egoyan. Featuring Bob Hoskins, Elaine Cassidy, Arsinee Khanjian, Peter McDonald, Gerard McSorley. "Joseph... is a catering manager at a large factory where he is known only as Mr. Hilditch. He is passionate about his work, dedicated to providing people with good food prepared with care. Food is also important in his private life. Each night, the middle-aged bachelor cooks elaborate formal dinners for his solitary enjoyment, working from videotapes of a 1950s cooking show, meticulously adhering to the instructions of the glamorous French hostess. Using china, crystal and silver, he takes his meals in the formal dining room of his big house. Like his meals, Hilditch's home decor dates from the 1950s, as does the green Morris Minor he drives and the music he listens to." [from londonfoodfiesta] Hilditch befriends a young woman, Felicia, who has come to town searching for her boyfriend. She is attracted to the seemingly harmless and extremely helpful Hilditch, trusting him and entering his life, only to discover too late that she is not the first woman that he has taken in. 116 min. Food (1993) Director, Jan Svankmajer. "Food" features grey-suited men as human vending machines, a couple at diner devouring a restaurant, and a tour of a canabalistic banquet. 14 min. Fried Green Tomatoes (1991) Director, Jon Avnet. Cast: Kathy Bates, Jessica Tandy, Mary Stuart Masterson, Mary-Louise Parker, Cicely Tyson. A chance encounter in a nursing home leads to an unexpected friendship between a dowdy housewife and a spry octagenarian who tells her the story of a fiercely independent woman half a century ago, inspiring the housewife to change her life, often with hilarious results. 137 min. Le Grande Bouffe (1973) Directed by Marco Ferreri; featuring Marcello Mastroianni, Michel Piccoli, Philippe Noiret, Ugo Tognazzi, Andréa Ferreol, Solange Florence, Blondeau Giorgetti, Michele Alexandre, Monique Chaumette. Four world-weary middle-aged men decide to gorge themselves to death in one final orgiastic weekend full of gourmet food, call girls, and a hefty, lusty schoolteacher. 130 min. How Tasty Was My Little Frenchman (Como Era Gostoso o Meu Francês) (Brazil, 1971) Directed Nelson Pereira dos Santos. In the coastal wilds of 16th-century Brazil, a French soldier is captured by a tribe of man-eating Indians. He strives to learn the ways of the tribe, hoping to figure out a way to avoid his prescribed fate of being the main course of a ceremonial dinner. 80 min. Like Water for Chocolate (Como Agua Para Chocolate)(1992) Directed by Alfonso Arau. Based on the novel by Laura Esquivel. Romantic fantasy set in the early 20th century about a young couple blocked from marrying by the demands of her cold and selfish mother. To be near his love the young man marries her sister, and she expresses her passion for him through her cooking. 105 min. Odpowiedz Link Zgłoś
lunatica Re: i jeszcze trochę wiecej (ang.) M-W 09.07.04, 11:26 A Matter of Taste (Une Affaire de Gout) (1999) Directed by Bernard Rapp. Cast: Bernard Giraudeau, Jean-Pierre Lorit, Florence Thomassin. Frederic Delamont, a wealthy businessman, hires Nicolas, a young waiter, to be his personal food taster--with escalating stakes. Delamont's shrewd, bizarre plan is to make Nicolas into a counterpart so sensitive that he can anticipate and share all of his employer's exact tastes. 88 min. Mostly Martha (Bella Martha) (2001) Directed by Sandra Nettelbeck. Cast: Martina Gedeck, Maxime Foerste, August Zirner, Ulrich Thomsen, Sibylle Canonica, Katja Studt, Idil Uner, Sergio Castellitto. Martha is the chef who fusses and obsesses over each dish before it leaves the kitchen. The demands of her job and her natural shyness keep her from meeting new people. When her sister suddenly dies and Martha adopts Lina, her eight-year-old niece, she finds unexpected help from Mario, Martha's hunky new sous chef, who is not only a whiz on the chopping block but knows sundry magic tricks and jokes to keep Lina's spirits afloat. Just as Martha starts to grow attached to the girl, Lina's erratic father shows up demanding that he take her back to Italy with him. 107 min. My Dinner with Andre (1981) Directed by George A. Romero. Featuring Andre Gregory, Wallace Shawn. Two friends, an intense, experimental theater director and a down-to-earth actor, reveal their contrasting assumptions about love, death, art and man's continuing quest for self-fulfillment during a dinner discussion that contrasts intensity with quiet humor. 110 min. Night of the Living Dead (1968) Directed by George A. Romero. Space experiments set off a high level of radiation that makes the newly-dead return to life and devour human flesh. 90 min. Scotland, Pa. (1997) Directed by Billy Morrissette. Featuring Cast: James LeGros, Maura Tierney, Christopher Walken, Kevin Corrigan, James Rebhorn, Thomas Guiry, Amy Smart, Timothy Speed Levitch, Andy Dick, Jr. A contemporary adaptation of Shakespeare's Macbeth. "Burgers, fries ... and a side of mayhem. Welcome to McBeth's, where fast food and ambition make up a daily special filled with murder and mystery, 70's style." 104 min. Soul Food (1997) Directed by George Tillman, Jr. Featuring Vanessa L. Williams, Vivica A. Fox, Nia Long, Michael Beach, Mekhi Phifer, Jeffrey D. Sams, Irma P. Hall, Gina Ravera, Brandon Hammond. Sunday dinner at Mother Joe's is a mouth-watering, 40- year tradition. As seen through the eyes of her grandson Ahmad, love and laughs are always on the menu, despite the usual rivalries simmering between his mom Maxine and her sisters Teri and Bird. But when serious bickering starts to tear the family apart, the good times suddenly stop. Now it's up to Ahmad to get everyone back together and teach them the true meaning of soul food. 114 min. Soylent Green (1973) Directed by Richard Fleischer. Cast: Charlton Heston, Leigh Taylor-Young, Chuck Connors, Joseph Cotten, Brock Peters, Paula Kelly, Edward G. Robinson. The setting is New York City, the year is 2022 and the city is teeming with 40 million citizens, most of whom out of work. Environmental erosion is almost complete and voluntary death is encouraged by government-sponsored clinics. For their food, the people have grown to rely almost totally on a synthetic greenish, wafer-like substance called soylent. Police officer Thorn investigates the murder of a magnate in the dictatorial Soylent Company, and comes face to face with the hideous truth about the secret ingredient of their supposedly plankton-based product "Soylent Green." 97 min. Tampopo (1987) Director: Juzo Itami. Tampopo follows the life of a young widow who runs a small noodle restaurant in Tokyo and her quest for the perfect bowl of ramen. Helping her to attain top ramen status is Goro, the truck driver who at first criticizes Tampopo's cooking ability and then helps her to master it. 114 min. La Taqueria (2002) Directed by Martin Delon. Cast: Fannie Montan, Evaristo Carreon, Sylvia Garcia, Noble Chase-Pack, Mario Guajardo, Diego Castro, Jennifer Almaguer. When Dona Flor inherited her father's little restaurant in Houston, she didn't realize she would have to contend with the daily chaos of her workers and customers - a cook that drinks and passes out in the kitchen, waitresses who don't do their jobs, a pimp operating his business from the restaurant and a bus boy who causes little old ladies' hearts to flutter. It's enough to make her crazy! All of her workers agree that what their 40-year-old boss needs is a man - and soon, before they all suffer from her craziness! 82 min. 301/302 (1995) Directed by Chul-Soo Park. Featuring Eun-jin Bang and Sin-Hye Hwang. "Two women are neighbors in an apartment building: one is an obsessive professional cook (in room 301), the other an anorexic writer (room 302). A young policeman is investigating the disappearance of the woman from room 302. Through flashbacks, we learn the nature of the two women's relationship: the cook tries to cure her neighbor by preparing fabulous meals for her every night - only to have them left untouched." (from Screen Cuisine) 100 min. Tortilla Soup (2001) Director, Maria Ripoll. Cast: Hector Elizondo, Jacqueline Obradors, Tamara Mello, Paul Rodriguez, Constance Marie, Joel Joan, Nikolai Kinski, Julio Oscar Mechoso, Elizabeth Pena, Raquel Welch. A heartwarming comedy that's all about food, family and a certain kind of magic that only happens at the dinner table. Martin is the culinary genius behind a successful restaurant and the widowed father of three daughters whom he has a compulsion to try and steer in the right direction. Hungry for their independance, the girls find themselves at odds with their traditionalist father. 104 min. Vatel (2000) Directed by Roland Joffe. Cast: Gerard Depardieu, Uma Thurman, Tim Roth, Timothy Spall, Julian Glover, Julian Sands. The Duc de Conde's employee, Francois Vatel, is in charge of cooking and preparing shows for the French King Louis XIV when he visits the castle of Chantilly, owned by de Conde. If Vatel can impress the King, de Conde will gain his favors, and the destiny of France will change. While the King is visiting and three days of banquets ensue, Vatel falls in love with the King's mistress. 103 min. Wonton Soup (1999) Director, Clara Law. Part of the film anthology, Erotique. Two college lovers reunite in Hong Kong where they discover their different cultures have caused them to grow apart. Determined to prove these obstacles can be overcome, the boy prepares an evening of gourmet food and ancient Chinese sexual techniques. What's Cooking? (2000) Directed by Gurinder Chadha. Cast: Joan Chen, Julianna Margulies, Mercedes Ruehl, Kyra Sedgwick, Alfre Woodard, Maury Chaykin, Estelle Harris, Dennis Haysbert, Lainie Kazan, Victor Rivers, Douglas Spain. In Los Angeles' Fairfax district, four households celebrate Thanksgiving amidst family tensions. In the Nguyen family, the children's acculturation and immigrant parents' fears collide. In the Avila family, Isabel's son has invited her estranged husband to their family dinner. Audrey and Ron Williams want to keep their own family's ruptures secret from Ron's visiting mother. In the Seelig household, Herb and Ruth are unwilling to discuss that their grown daughter is living with her lover, Carla. 109 min. Who Is Killing the Great Chefs of Europe? (1978) Director, Ted Kotcheff. Cast: George Segal, Jacqueline Bisset, Robert Morley. A fast-food tycoon, his ex-wife and a gourmet magazine publisher are involved in a fast and funny murder mystery. The publisher is ordered by his doctor to give up his favorite dishes to lose weight, and one by one the creators of those dishes are murdered- in the manner of their Odpowiedz Link Zgłoś
lunatica Re: i jeszcze trochę wiecej (ang.) W 09.07.04, 11:27 What's Cooking? (2000) Directed by Gurinder Chadha. Cast: Joan Chen, Julianna Margulies, Mercedes Ruehl, Kyra Sedgwick, Alfre Woodard, Maury Chaykin, Estelle Harris, Dennis Haysbert, Lainie Kazan, Victor Rivers, Douglas Spain. In Los Angeles' Fairfax district, four households celebrate Thanksgiving amidst family tensions. In the Nguyen family, the children's acculturation and immigrant parents' fears collide. In the Avila family, Isabel's son has invited her estranged husband to their family dinner. Audrey and Ron Williams want to keep their own family's ruptures secret from Ron's visiting mother. In the Seelig household, Herb and Ruth are unwilling to discuss that their grown daughter is living with her lover, Carla. 109 min. Who Is Killing the Great Chefs of Europe? (1978) Director, Ted Kotcheff. Cast: George Segal, Jacqueline Bisset, Robert Morley. A fast-food tycoon, his ex-wife and a gourmet magazine publisher are involved in a fast and funny murder mystery. The publisher is ordered by his doctor to give up his favorite dishes to lose weight, and one by one the creators of those dishes are murdered- in the manner of their specialties! 112 min. Willy Wonka & the Chocolate Factory (1971) Director, Mel Stuart. Cast: Gene Wilder, Jack Albertson, Roy Kinnear, Julie Dawn Cole, Leonard Stone, Denise Nickerson, Dodo Denney, Paris Themmen, Peter Ostrum. Candy manufacturer Willy Wonka has a contest and hides five golden tickets in five of his scrumptious candy bars. All five ticket winners get a free tour of the mysterious Wonka factory, as well as a lifetime supply of Wonka candy. Four of the children are nasty brats who are punished by Willie Wonka with various diabolical, but funny, methods. Only Charlie, a likeable child, wins the heart of the manufacturer. 100 min. za:www.lib.berkeley.edu/MRC/food.html#central Odpowiedz Link Zgłoś
Gość: giezik eat drink man woman IP: *.neoplus.adsl.tpnet.pl 09.07.04, 15:05 nie wiecie czy jest dostepne w Polsce (DVD). Z roznych opisów wynika, ze moze byc naprawde niezly Odpowiedz Link Zgłoś
Gość: n0str0m0 Re: eat drink man woman IP: 202.172.58.* 09.07.04, 18:19 czy niezly? po prostu lepszy niz by sie oczeiwalo od produkcji azjatyckiej :) a jedzenie tam zwykle abalone zupa z pletwy rekina strasznie duzo rzezbienia marchewek i innego paszkustwa oraz karaoke wiesz, takie domowe kino o skosnych oczach pozdro nostormo Odpowiedz Link Zgłoś
197575a Re: jedzenie w filmach 09.07.04, 11:25 aha , zapomniałabym , moja od dawien dawna ulubiona scena wspólnego robienia omletu w Sprawie Kramerów, lub jak kto woli w Kramer kontra Kramer. Odpowiedz Link Zgłoś
lunatica znakomite sceny jedzeniowe (ang.) 09.07.04, 11:37 www.lib.berkeley.edu/MRC/food.html#scenes Odpowiedz Link Zgłoś
lunatica Re: jedzenie w filmach 09.07.04, 11:38 www.lib.berkeley.edu/MRC/food.html#scenes Odpowiedz Link Zgłoś
197575a Re: jedzenie w filmach 09.07.04, 11:57 A może scena pieczenia tortu w "Godzinach" S. Daldry?. Jak byłam bardzo mała,to widziałam taki kultowy film węgierski w TV, ale niestety nie pamiętam tytułu, tam cała rodzinka w bardzo małym mieszkaniu uprawiała dzikie gonitwy połączone z jedzeniem niesamowitej ilości naleśników. To musiało być COŚ skoro pamiętam to do dziś , a minęło już ok. 25 lat. I to jest chyba najbardziej inspirujące, że można tak spontanicznie reagować na jedzenie. Odpowiedz Link Zgłoś
197575a Re: jedzenie w filmach 09.07.04, 12:08 Trochę sie tutaj poudzielam i dopiszę jeszcze, że inspirujące serialowo były : a) Przystanek Alaska b)miasteczko Twin Peaks ze wskazaniem na ten drugi. A gdyby ktoś chciał się zdecydować na dietę i afirmację niejedzenia to pomocne będą dwa filmy: a) Requiem dla snu- D. Aronoffskiego b) Nic doustnie - debiut reż. Garego Oldmana Polecam również bardzo prostą , ale jakże inspirujacą scenę z filmu My name is Joe - K. Loacha. Odpowiedz Link Zgłoś
197575a Re: jedzenie w filmach 09.07.04, 12:12 Hmmmmm , może jeszcze Pulp Fiction Odpowiedz Link Zgłoś
Gość: Hela Re: jedzenie w filmach IP: *.bb.online.no 09.07.04, 12:45 No i ten kawalek z Monty Pythona, gdzie wielki grubas po wielkiej orgii wybucha po skonsumowaniu cieniutkiej czekoladki... Odpowiedz Link Zgłoś
197575a Re: jedzenie w filmach 09.07.04, 12:48 To może coś z zupełnie innej beczki czyli... skecz o mielonce, mielonce i jeszcze raz mielonce. Odpowiedz Link Zgłoś
brunosch Re: jedzenie w filmach 09.07.04, 12:55 Monty Python to skarbnica kulinariów, taki choćby skecz o zakładzie pogrzebowym... Odpowiedz Link Zgłoś
Gość: Hela Re: jedzenie w filmach IP: *.bb.online.no 09.07.04, 13:37 Albo ten skecz o potrawach ze szczura vs zabojstwo biskupa z Leicester. Odpowiedz Link Zgłoś
Gość: giezik Re: jedzenie w filmach IP: *.neoplus.adsl.tpnet.pl 09.07.04, 15:07 taaa i ćwierćfunciaki z serem Odpowiedz Link Zgłoś
197575a Re: w tym tygodniu jakoś sobie radzimy ! 09.07.04, 13:32 Genialnym zupełnie i o dziwo twórczym nawiązaniem do Pythonów była swego czasu taka angielska seria komediowa, którą oglądałam na TV regionalnej i tam też był taki serial-skecz kulinarny. Najkrócej chodziło o to, że zawsze wychodził z szopy taki obdarty, umorusany facet i wyrażał jakieś zdanie na temat wyuzdanych dokonań kulinarnych. Była to istna perełka , no i właśnie.... któregoś dnia po prostu wyszedł i takim przeraźliwie smutnym głosem powiedział : w tym tygodniu jakoś sobie radzimy. To mnie zupełnie powaliło. Odtąd stało się to moim ulubionym powiedzeniem w związku z jedzeniem. Jka sobie przypomnę nazwę tej serii BBC , to dopiszę , bo to po Pythonach najlepsza rzecz, jak mi się przytrafiła. Odpowiedz Link Zgłoś
emka_1 fast 09.07.04, 17:38 show, albo jakaś inna odmiana - kilka serii z tymi samymi komikami. co jakis czas powtarzają na bbc prime. Odpowiedz Link Zgłoś
lunatica Re: jedzenie w filmach 09.07.04, 13:38 to i w "Se7em" Davieda Finchera mamy do czynienia z obżarstwem... jednym z grzechów głównych. Odpowiedz Link Zgłoś
marghe_72 Re: jedzenie w filmach 09.07.04, 13:41 www.whynat.it/articoli/cinema%20food.php guide.supereva.it/mangiar_bene/interventi/2004/06/161896.shtml ktos wymieniał Smazone zielone pomidory? :) Odpowiedz Link Zgłoś
197575a Re: jedzenie w filmach 09.07.04, 13:43 polubiłam sok pomidorowy po obejrzeniu Kobiet na skraju załamania nerwowego Almodovara. Odpowiedz Link Zgłoś
lunatica jesli chodzi o Almodowara, 09.07.04, 13:52 to w Kice mandarynki odgrywały interesującą rolę ;-) Odpowiedz Link Zgłoś
omango Re: jedzenie w filmach 09.07.04, 13:59 jakis marny amerykanski film o latach 60tych - koles je hamburgera i popija cola ze szklanej butelki!!! - o rany, na to wspomnienie dostaje slinotoku ;-)) (bo hamburgerow wtedy nie jadlam - a od tamtej pory co jakis czas funduje sobie w Macu taki zestawik :-) Odpowiedz Link Zgłoś
Gość: n0str0m0 dzieki lunatica:) a i tak tampopo rzadzi!/nt IP: 202.172.58.* 09.07.04, 14:25 Odpowiedz Link Zgłoś
Gość: hibcio Re: dzieki lunatica:) a i tak tampopo rzadzi!/nt IP: *.stacje.agora.pl 09.07.04, 17:04 Tytus Andronikus, gdzie ów Tytus (A.Hopkins) najpierw przygotowuje, a później podaje królowej pasztet z jej dwóch synów o czym powiadamia ją po przełknięciu pierwszego kęsa. Zrobiło to na mnie olbrzymie wrażenie, zresztą cała ekranizacja była wstrząsająca. Kto widział ten wie, kto nie widział.. tym lepiej. Odpowiedz Link Zgłoś
Gość: Lilu Re: jedzenie w filmach IP: *.miechow.com / *.miechow.com 09.07.04, 17:30 "Milczenie owiec" Gościu (A.H) przywiązuje drugiego do krzesła, odpiłowuje mu czaszkę i wyjmuje łyżeczkę mózgu, smaży na patelni i daje mu do zjedzenia. Jestem okropna, że to napisałam. Odpowiedz Link Zgłoś
Gość: Marghe_72 Re: jedzenie w filmach IP: *.aster.pl / *.aster.pl 09.07.04, 17:36 RAczej "Hannibal" Odpowiedz Link Zgłoś
Gość: Lilu Re: jedzenie w filmach IP: *.miechow.com / *.miechow.com 09.07.04, 18:13 ofkors, że tak. Ale wiesz, to prawie jak II część Milczenia..:] Odpowiedz Link Zgłoś
Gość: n0str0m0 Lilu: "chicken....mmm... GOOD!!" jaki to film?/nt IP: 202.172.58.* 09.07.04, 18:16 Odpowiedz Link Zgłoś
myshen82 Re: Lilu: "chicken....mmm... GOOD!!" jaki to film 09.07.04, 20:05 5 element Bessona, jak mnie się zdaje;) Odpowiedz Link Zgłoś